This is probably a stupid question but... Things like kiwi fruits and strawberries have little pips in... do I need to separate these if I'm using these fruits for purees? Sorry for the stupid question... needed to ask it though
I don't with things like strawberries and kiwis, but would with oranges and apples, so I'd say no as Isaac's been fine with them, unless you wanted to I don't think you have to
I've never done it, it all helps with their roughage!! Rasberries are the worst! And I used to find with raisins etc that they come out the other end as grapes again! So funny.
