Christmas cake recipe

Discussion in 'The Lounge' started by mamichuli, Dec 17, 2007.

  1. mamichuli

    mamichuli Well-Known Member

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    Some of you may have your own recipe, but this is my fave. Please read carefully...


    Christmas Cake Recipe
    You'll need the following:

    1 cup of water
    1 cup of sugar
    4 large brown eggs
    2 cups of dried fruit
    1 teaspoon of salt
    1 cup of brown sugar
    Lemon juice
    Nuts
    1 bottle of whisky

    Sample the whisky to check for quality. Take a large bowl. Check the whisky again. To be sure it's the
    highest quality, pour one level cup and drink. Repeat. Turn on the electric mixer, beat one cup of butter
    in a large fluffy bowl. Add one teaspoon of sugar and beat again. Make sure the whisky is still OK.
    Cry another tup. Tune up the mixer. Beat two leggs and add to the bowl and chuck in the cup of dried
    fruit. Mix on the turner. If the fired druit gets stuck in the beaterers, pry it goose with a drewscriver.
    Sample the whisky to check for tonsisticity. Next, sift two cups of salt. Or something. Who cares?
    Check the whisky. Now sift the lemon juice and strain your nuts. Add one table. Spoon the sugar or something. Whatever you can find. Grease the oven. Turn the cake tin to 350 degrees. Don't forget
    to beat off the turner. Throw the bowl out of the window. Check the whisky again and go to bed.

    :rotfl: :rotfl: :rotfl: :rotfl: :rotfl: :rotfl:

    :rotfl:

    MERRY CHRISTMAS TO ALL,

    :hug: :hug: :hug:

    Lisa
     
  2. Slinky Sarah

    Slinky Sarah Well-Known Member

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    lmfao.....bringin back so manya good memories of my grans baking there lol!
    :hug: MERRY CHRISTMAS...have a good one! :hug:
     

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