Wow - I think that is 3 vegan Mummy-to-be's here? (or is it 2 vegans and a vegetarian?)
Just out of interest are you taking suppliments at all as I know red meat is meant to be good for iron levels?
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I love the idea of the raw food diet, I can imagine that you must be so healthy.
Sadly I have been exposed to far too much crap and I hold my hands up as some of it I actually like!! I just couldn't live without cheese!!
As a Vegan can you still have crisps? pasta?
I was following a low GI Plan before and I felt miles more energetic whilst doing it but it just isn't something I can do 100% of the time, forever.
I admire the restraint of people that eat so healthily all of the time and never think "screw cooking later I am going to get a Chinese"
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Wow - I think that is 3 vegan Mummy-to-be's here? (or is it 2 vegans and a vegetarian?)
Just out of interest are you taking suppliments at all as I know red meat is meant to be good for iron levels?
xxxxxxxxxx
My diet is quite different from willowwisp's, and I bake lots of vegan cakes (especially crumbles and muffins) !! (Yep ordinary crisps and pasta (not egg) still fine!!)
Typical day:
1. Breakfast of cereal & oat milk, or porridge made with oat milk and raspberries
2. Seeded bread sandwich with lemon & coriander hummus and pomegranate (am waiting for raspberries to come into season, they are yummy with this!)
3. Durum wheat pasta and beans in tomato sauce (spicy as my husband's family is Indian and he can't live without it!!)
Also some kiwi fruit to snack on.
Hot water / cold water as general drinks during the day, also we have hazelnut milk in the fridge at the moment which is nice.
Sorry to interrupt the getting-to-know-you thread