hellywelly
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My lo has been doing really well with weaning - we do a mix of TW and finger food and she likes lots of different things. She has lumpy food and chews well for her age. My issue is more with what is ok to give her. When I went to weigh clinic on Tue the HV was really pushing that "baby should be eating what you are eating to make things easier and so they get used to a wide variety of tastes". I totally agree with this to a point but how far do you take it? Tonight for instance I fried off onions, garlic, peppers and mushrooms, then we had them with beef pasta parcels mixed with a bit of pesto. I just took a bit of this and chopped it up for lo and she loved it, but is this kind of thing ok? I'm steering clear of using salt and any extra sugar in lo's food, but would there be too much salt in the pasta parcels for her? It's all a bit confusing!