EllieBelle
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I realised we had some non alcoholic beer in the fridge and fancied a shandy......so went off to do some research on whether or not its safe to drink in pregnancy, here is what I found:
Pregnancy and non-alcoholic beer
In spite of its alcohol content of up to 0.5% vol. an amount which can occur naturally even in fruit juices non-alcoholic beers have no alcoholic effect on the body. In fact, all carbohydrate-containing foods form small amounts of alcohol in your stomach.
Because of the diluting effect of the relatively high water content of non-alcoholic beers, their concentration of particles (such as minerals and trace elements) corresponds roughly to that of human blood. Therefore, these particles are taken up much faster by the body than is the case with other beverages. This makes non-alcoholic beers ideal electrolytes and mineral-rich, regenerative beverages especially after strenuous activities such as a work-out or mowing a lawn on a hot day.
For women who are pregnant or breast-feeding, non-alcoholic beers are a completely harmless alternative to alcoholic beverages. According to Professor Anton Piendl, they are even downright beneficial, because they are rich in potassium, but low to very low in calories and sodium, as well as fat- and cholesterol-free. In addition, they can promote the formation of prolactin, a hormone of the pituitary gland that stimulates the production of milk during breast-feeding. Finally, the bitter substances from the hops in non-alcoholic beer have a soothing effect.
If you need to have a drink of wine or beer, make it ALCOHOL FREE.
Pregnancy and non-alcoholic beer
In spite of its alcohol content of up to 0.5% vol. an amount which can occur naturally even in fruit juices non-alcoholic beers have no alcoholic effect on the body. In fact, all carbohydrate-containing foods form small amounts of alcohol in your stomach.
Because of the diluting effect of the relatively high water content of non-alcoholic beers, their concentration of particles (such as minerals and trace elements) corresponds roughly to that of human blood. Therefore, these particles are taken up much faster by the body than is the case with other beverages. This makes non-alcoholic beers ideal electrolytes and mineral-rich, regenerative beverages especially after strenuous activities such as a work-out or mowing a lawn on a hot day.
For women who are pregnant or breast-feeding, non-alcoholic beers are a completely harmless alternative to alcoholic beverages. According to Professor Anton Piendl, they are even downright beneficial, because they are rich in potassium, but low to very low in calories and sodium, as well as fat- and cholesterol-free. In addition, they can promote the formation of prolactin, a hormone of the pituitary gland that stimulates the production of milk during breast-feeding. Finally, the bitter substances from the hops in non-alcoholic beer have a soothing effect.
If you need to have a drink of wine or beer, make it ALCOHOL FREE.