>
>1. Nigella's Way
>Stuff a miniature marshmallow in the bottom of a sugar cone to prevent ice-cream drips .
>The Real Woman's Way
>Just suck the ice cream out of the bottom of the cone, for Goodness sake. You are probably lying on the couch with your feet up eating it anyway.
>
>
>2. Nigella's Way
>To keep potatoes from budding, place an apple in the bag with the potatoes.
>The Real Woman's Way
>Buy Smash and keep it in the cupboard for up to a year.
>
>
>3. Nigella's Way
>When a cake recipe calls for flouring the baking tin, use a bit of the dry cake mix instead and there won't be any white mess on the outside of the cake.
>The Real Woman's Way
>Tescos' sell cakes. They even do decorated versions.
>
>
>4. Nigella's Way
>If you accidentally over-salt a dish while it's still cooking, drop in a potato slice.
>The Real Woman's Way
>If you over salt a dish while you are cooking, that's tough!. Please recite with me the Real Woman's motto: 'I made it and you will eat it and I don't care how bad it tastes.'
>
>
>5. Nigella's Way
>Wrap celery in aluminium foil when putting in the refrigerator and it will keep for weeks
>The Real Woman's Way
>It could keep forever. Who eats it?
>
>
>6. Nigella's Way
>Cure for headaches: Take a lime, cut it in half and rub it on your forehead. The throbbing will go away.
>The Real Woman's Way
>Cure for headaches: Take a lime, cut it in half and drop it in 8 ounces of vodka Drink the vodka. You might still have the headache, but you won't care!
>
>
>7. Nigella's Way
>If you have a problem opening jars, try using latex dishwashing gloves. They give a non-slip grip that makes opening jars easy.
>The Real Woman's Way
>Why do I have a man?
>
>
>8. Nigella's Way
>Freeze leftover wine into ice cubes for future use in casseroles
>The Real Woman's Way
>left over wine???? Helllloooo
>1. Nigella's Way
>Stuff a miniature marshmallow in the bottom of a sugar cone to prevent ice-cream drips .
>The Real Woman's Way
>Just suck the ice cream out of the bottom of the cone, for Goodness sake. You are probably lying on the couch with your feet up eating it anyway.
>
>
>2. Nigella's Way
>To keep potatoes from budding, place an apple in the bag with the potatoes.
>The Real Woman's Way
>Buy Smash and keep it in the cupboard for up to a year.
>
>
>3. Nigella's Way
>When a cake recipe calls for flouring the baking tin, use a bit of the dry cake mix instead and there won't be any white mess on the outside of the cake.
>The Real Woman's Way
>Tescos' sell cakes. They even do decorated versions.
>
>
>4. Nigella's Way
>If you accidentally over-salt a dish while it's still cooking, drop in a potato slice.
>The Real Woman's Way
>If you over salt a dish while you are cooking, that's tough!. Please recite with me the Real Woman's motto: 'I made it and you will eat it and I don't care how bad it tastes.'
>
>
>5. Nigella's Way
>Wrap celery in aluminium foil when putting in the refrigerator and it will keep for weeks
>The Real Woman's Way
>It could keep forever. Who eats it?
>
>
>6. Nigella's Way
>Cure for headaches: Take a lime, cut it in half and rub it on your forehead. The throbbing will go away.
>The Real Woman's Way
>Cure for headaches: Take a lime, cut it in half and drop it in 8 ounces of vodka Drink the vodka. You might still have the headache, but you won't care!
>
>
>7. Nigella's Way
>If you have a problem opening jars, try using latex dishwashing gloves. They give a non-slip grip that makes opening jars easy.
>The Real Woman's Way
>Why do I have a man?
>
>
>8. Nigella's Way
>Freeze leftover wine into ice cubes for future use in casseroles
>The Real Woman's Way
>left over wine???? Helllloooo
love it.
