Happybunny
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Yesterday I was in Sainsbury's and saw 'Serious Food Co's trio of creme brulee'.
It look amazing, three tiny brulee's (different flavours) in a china dish.
We usually have fruit for desert, but it was Friday and I was feeling low and was looking for a naughty dessert
I put it back though because I was worried it maight be made with uncooked eggs. I am not sure if I am right. Have I deprived myself unecessarily, or is it best to stay clear of creme brulee?
It look amazing, three tiny brulee's (different flavours) in a china dish.

We usually have fruit for desert, but it was Friday and I was feeling low and was looking for a naughty dessert

I put it back though because I was worried it maight be made with uncooked eggs. I am not sure if I am right. Have I deprived myself unecessarily, or is it best to stay clear of creme brulee?